Description
Carised Syrup is a carefully formulated Ayurvedic proprietary medicine prepared with a blend of herbal extracts known for their supportive effects on immunity, vitality, and overall health. The formulation is enriched with Papaya Leaf Extract, along with beneficial herbs such as Giloy, Tulsi, Amla, Ashwagandha, and Kiwi extract, which are traditionally used in Ayurvedic practices for maintaining general wellness and strengthening the body’s natural defense mechanisms.
Papaya Leaf Extract is widely recognized in traditional herbal practices for supporting immune health and promoting overall vitality. Giloy (Tinospora cordifolia) and Tulsi (Ocimum tenuiflorum) are well-known Ayurvedic herbs that help strengthen the immune system and support natural resistance against infections.
Amla (Emblica officinalis) provides natural antioxidants and Vitamin C–rich properties that help protect cells from oxidative stress. Ashwagandha is known for supporting energy, stamina, and stress management. Kiwi fruit extract contributes additional antioxidant and nutritional benefits.
Other herbal ingredients such as Dalchini (Cinnamon), Saunth (Dry Ginger), Kali Mirchi (Black Pepper), and Chiraita help support digestion, metabolism, and overall wellness. The balanced herbal combination in Carised Syrup works synergistically to support immune health, vitality, and general well-being.
The sugar-free formulation makes it suitable for individuals who need to monitor their sugar intake while benefiting from herbal nutritional support.
Indications
- Useful in Dengue fever, Chikungunya
- Malaria & other viral fevers
- Increases in immunity of the body
- Effective in Thrombocytopenia
- Increase platelet counts very quickly
Composition
Each 5 ml contains extract of:
- Papita (Carica papaya) Lf. – 1500 mg
- Giloy (Tinospora cordifolia) St. – 500 mg
- Tulsi (Ocimum tenuiflorum) Lf. – 500 mg
- Amla (Emblica officinalis) Fr. – 500 mg
- Ashwagandha (Withania somnifera) Rt. – 500 mg
- Saunth (Zingiber officinale) Rt. – 500 mg
- Sudha Kuchala (Strychnos nux-vomica) Sd. – 200 mg
- Chiraita (Swertia chirayata) Pn. – 100 mg
- Dalchini (Cinnamomum verum) Br. – 500 mg
- Kiwi (Actinidia deliciosa) Fr. – 600 mg
- Kali Mirchi (Piper nigrum) Fr. – 300 mg
- Permitted Colour: Caramel q.s.
- Sodium Benzoate: q.s. (Preservative)
- Flavoured Syrupy Base: q.s.
Dosage
Adults: 10–20 ml twice daily
Children: 5–10 ml twice daily
Or as directed by the physician.
Shake well before use.
Safety Information
-
Ayurvedic proprietary medicine.
-
Use under the supervision of a qualified healthcare professional.
-
Do not exceed the recommended dosage.
- Pregnant or lactating women should consult a physician before use.
